The Craft Cocktail Party: Delicious Drinks for Every Occasion
The Craft Cocktail Party: Delicious Drinks for Every Occasion
Sip easy.
Co-owner of the Clover Club in Brooklyn and the Flatiron Lounge in Manhattan, Julie Reiner knows her way around a cocktail (and thank goodness for us she’s decided to share!). She defines a craft cocktail as one made with “a proper technique and quality ingredients,” and her book is organized to encourage seasonal drinking, with a strawberry-spiked tequila for summer, a harvest punch for fall, and the like. There are mocktails for balance and a solid ingredient section—and each recipe is described with the utmost attention to detail (we feel classier just thumbing through it!). If this is party planning, we’re in.
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Co-owner of the Clover Club in Brooklyn and the Flatiron Lounge in Manhattan, Julie Reiner knows her way around a cocktail (and thank goodness for us she’s decided to share!). She defines a craft cocktail as one made with “a proper technique and quality ingredients,” and her book is organized to encourage seasonal drinking, with a strawberry-spiked tequila for summer, a harvest punch for fall, and the like. There are mocktails for balance and a solid ingredient section—and each recipe is described with the utmost attention to detail (we feel classier just thumbing through it!). If this is party planning, we’re in.