Feeling Devilish.

A deviled egg platter is a must-have for the consummate host, and this update to more traditional round platters (that you’ve probably seen in your parent’s cabinet next to the fondue pot) gives their presentation a much-needed makeover. The rectangular design is inspired by the simple and practical egg crate, with 12 indents for nestling your eggs. Choose from a dark grey glaze or a navy glaze (the navy is exclusive to Food52!)—your eggs will pop, sure to attract plenty of attention amongst the innumerable options on the hors d’oeuvres table. Need a recipe to debut your dish? We love this one.