Oaktown Spice Shop

Chiles of the World Spice Collection (Set of 3)

$35
Chiles of the World Spice Collection (Set of 3)
Oaktown Spice Shop

Chiles of the World Spice Collection (Set of 3)

$35
Free Standard Shipping on Orders $199+

Hot stuff.

Bring the heat with Oaktown’s Chiles of the World Spice Collection, featuring three different chile blends for whichever spice level you’re craving. Use aleppo everywhere you’d use your run-of-the-mill red pepper flakes: a sprinkling atop eggs or a yogurt-y dip will do wonders. The green chile is an iconic part of New Mexican cuisine, and when ground up, lends an earthy, sweet heat to chilis and salsas. The South American aji amarillo pepper is bright, warm, and fruity: try it swirled into soups and sauces.

  • Made in: Oakland, California
  • Product Warranty:
  • Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns

Bring the heat with Oaktown’s Chiles of the World Spice Collection, featuring three different chile blends for whichever spice level you’re craving. Use aleppo everywhere you’d use your run-of-the-mill red pepper flakes: a sprinkling atop eggs or a yogurt-y dip will do wonders. The green chile is an iconic part of New Mexican cuisine, and when ground up, lends an earthy, sweet heat to chilis and salsas. The South American aji amarillo pepper is bright, warm, and fruity: try it swirled into soups and sauces.

Hot stuff.

Bring the heat with Oaktown’s Chiles of the World Spice Collection, featuring three different chile blends for whichever spice level you’re craving. Use aleppo everywhere you’d use your run-of-the-mill red pepper flakes: a sprinkling atop eggs or a yogurt-y dip will do wonders. The green chile is an iconic part of New Mexican cuisine, and when ground up, lends an earthy, sweet heat to chilis and salsas. The South American aji amarillo pepper is bright, warm, and fruity: try it swirled into soups and sauces.

  • Made in: Oakland, California
  • Product Warranty:
  • Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns

Bring the heat with Oaktown’s Chiles of the World Spice Collection, featuring three different chile blends for whichever spice level you’re craving. Use aleppo everywhere you’d use your run-of-the-mill red pepper flakes: a sprinkling atop eggs or a yogurt-y dip will do wonders. The green chile is an iconic part of New Mexican cuisine, and when ground up, lends an earthy, sweet heat to chilis and salsas. The South American aji amarillo pepper is bright, warm, and fruity: try it swirled into soups and sauces.

Meet the Maker

Oaktown Spice Shop

Oakland, CA
With just a one-page website and a small shop in Oakland, John Beaver and Erica Perez take spices seriously -- just on a slightly smaller scale. Which gives them more time to grind and mix their signature spices by hand every week for optimum freshness. Small-batch wins again? We think yes.
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