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Cinnamon Maple Syrup

Sugar and spice.

$16 (Was ) + $ shipping surcharge
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Product Details

Not that we don’t love traditional maple syrup, but throw in a hit of spicy cinnamon, and we’re practically begging our alarm clocks to go off in the morning so we can fire up the griddle for those morning waffles. The organic, Grade A syrup is, sourced from the Catskills and infused with cassia cinnamon from Indonesia. Try stirring it into coffee or ribboned over hot, bubbly baked fruit.

  • Made in: Catskill Mountains, New York; Infused and bottled in Brooklyn, New York
  • Made of: Organic Grade A amber maple syrup, cinnamon; Bottle is opaque black plastic.
  • Size: 13.5 ounces

Sourced from: Bushwick Kitchen

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Photography by Bobbi Lin and Rocky Luten.

Care & Notes

Refrigerate after opening. Maple syrup has an indefinite shelf life, if refrigerated.

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