Sweet tart.

Tart peruvian limes meet vibrant ripe blackberries in a curd that encompasses the tastes of summer. Rare Bird Preserves are thoughtfully crafted in the French tradition in River Forest, Illinois, and use only the highest quality seasonal fruit (locally grown whenever possible!) and their own naturally extracted pectin. Swipe their sweet and tart Blackberry Lime Curd on a scone or pair it with yogurt.