Marble & Metal Trivet
Hot for trivet.
Cool marble meets warm copper or brass in a trivet to tuck under all your hot dishes. Keep it out on your table even when it’s not protecting your tabletop from the heat—we group salt and pepper shakers on it, or use it as a mini cheese board.
Photography by Rocky Luten and James Ransom
Details & Materials -
Marble, copper or brass
7.5" in diameter x 0.75" H
Care & Notes
Wash the marble periodically with a cloth dampened with warm water and, if necessary, a bit of mild dishwashing liquid. Remove the soap with another damp cloth. Never use dusting sprays or abrasive cleaners on your marble. Metal components can be polished using a store-bought metal polish.
The marble texture will vary from piece to piece, and the boards may have some natural scratches.
Shipping & Returns
View our Return Policy.
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
A Genius recipe inspired by a deli in Rome, brought to life by chef Alex Raij.
Bill Smith calls it the easiest pie recipe in the world.
Take a peek before her new cookbook lands tomorrow.