If the day ended after breakfast, we'd be ok with that. All the best foods are breakfast foods (eggs, waffles, BACON?). John Currence thinks so, too—his Big Bad Breakfast is an all-out grandiose breakfast feast that honors the most important meal of the day.
Currence's love for breakfast knows no bounds. He starts strong straight out of the gate with a pairing of two breakfast all-stars in his Sausage Cinnamon Rolls. (This is where your cartoon eyes spring out of your head.) From there, Currence goes southern (hello, Garlic Cheese Grits), touches on texmex (his Huevos Concineros double down on eggs with the inclusion of Fresh Corn Arepas), and revives some classics (a perkier "Broiled" Tomato Benedict and his Breakfast Croque Monsieur made addictive with creamy Comeback Sauce). Need a little help waking up? A chapter of "Eye Openers" will give you a boozy jolt—days off only, please!