An extra-long, sharp-edged stainless steel spatula will see you through many a flips and turns. It’s diner griddle-style, with an offset handle that makes getting underneath pancakes, fish, burgers, and veggie patties fool-proof. Not so diner-style? The smooth walnut handle with brass rivets gives it an elevated finish.
Made in: Ayer, Massachusetts
Made of: 420HC high carbon stainless steel, Vvcuum-infused walnut handle, brass rivets