This cylindrical rolling pin is a solid marble block with rounded edges—and the heftiest we’ve ever found. Marble chills down and stays chilly, so this is the perfect roller for that pesky pie dough—it staves off that dreaded moment when the dough gets too warm and the butter starts to melt (the enemy of flaky crust!).
Wash the marble periodically with a cloth dampened with warm water and, if necessary, a bit of mild dishwashing liquid. Remove the soap with another damp cloth. Never use dusting sprays or abrasive cleaners on your marble. Do not use with citrus.