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Organic Blood Orange Shrub

Sweet-and-sour heaven.

$22 (Was ) + $ shipping surcharge
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Product Details

Just add bubbly water to this tart-sweet shrub for instant homemade sodas. We love that it’s made from just a handful of ingredients, like California blood orange juice, cane sugar, and apple cider vinegar. It plays nicely at happy hour with gin, vodka, rye, rum, and vermouth cocktails—not to mention it puts a delicious twist on a traditional pisco sour.

  • Made in: Berkeley, California
  • Made of: Organic blood orange juice, organic cane sugar, organic apple cider vinegar, filtered water.
  • Size: 16 ounces

Sourced from: Shrub & Co.

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Photography by Rocky Luten.

Care & Notes

Shelf stable at ambient temperatures while unopened. Once opened, refrigerate and enjoy within 4-6 months.

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