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ORTIZ Brown Anchovies in Olive Oil (Pack of 2)
Photography by James Ransom.

Your favorite salty fish just got better.


ORTIZ Brown Anchovies in Olive Oil (Pack of 2)

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We're going to get a little scientific here: this species, engraulis encrasicholus, is the most valued kind of anchovy in the world. The brown fish are compact and intense, with a flavor that comes from a traditional method of curing with salt and olive oil -- a delicacy, indeed.

  • Made in: Spain
  • Made of: Anchovies hand packed in Olive Oil
  • Size: 2x 3.5 oz jars

Sourced from: Raposos Gourmet & Tapas

Topics: Weeknight Cooking

Standard Shipping: Ships out within 3 business days.

Additional Shipping Information: Cannot be shipped to U.S. Territories or P.O.Box/APO/FPO/DPO addresses.

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