🔕 🔔

My Basket ()

Fresh Black Garlic (1lb)

Black (garlic) magic.

$30 (Was ) + $ shipping surcharge
Please enter a quantity larger than 0.
Starts shipping on
Sorry, this item is currently out of stock.
Expected back in stock .
Notify me when it's back.
Thanks! We'll email you when it's available again.
Product Details

Black garlic is one of the darlings of chef-beloved ingredients—and it turns out it’s also incredibly easy to cook with in your own kitchen. This one-pound supply of black garlic is made by heating whole bulbs of garlic over several weeks in a carefully controlled environment—the result is a mess of soft, chewy black cloves that are sweeter, funkier, and less harsh than its raw counterpart, with complex notes of everything from balsamic vinegar to dates to tamarind. Use it to add instant umami flavor to an aioli, or blitz it with white beans to make a creamy, addictive dip.

  • Made in: USA
  • Made of: Black garlic
  • Size: Includes enough whole heads to constitute 1 pound of black garlic.

Sourced from: Mikuni Wild Harvest

Our return policy.

Photography by .

Care & Notes

Black garlic can last up to 6 months in the refrigerator.



  Enter your email below and we'll send you instructions on how to reset your password

Account Created


Logged In


Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.

Name your first collection or try one of these: