Vintage Copper Oval Tea Kettle With Wood Handle, Mid 19th Century
Meet the Maker
Beth Sweeney follows her passion wherever the copper takes her -- which is mostly across Europe. Buying her first copper pot for her own collection was the catalyst for Coppermill Kitchen, and ever since, she’s dedicated her life to her craft. She searches tirelessly for the perfect pieces, right down to the hand-cut dovetailing, the original maker’s marks, and most importantly, the story behind each one.View Full Profile
Our Tips & Stories
How we'd use this beauty in our own homes.
Say cheese (or meat, or fruit, or...).
And you can drink it hot or cold.
I went from questioning kombucha, to loving kombucha, to brewing my own kombucha—with a few road bumps along the way.
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