Combekk

Railway Dutch Cast Iron Fry Pan

Sorry, this item is no longer available.
Railway Dutch Cast Iron Fry Pan
Combekk

Railway Dutch Cast Iron Fry Pan

Sorry, this item is no longer available.
Sorry, this item is no longer available.

Happy rails to you.

Who doesn’t love a cast iron pan? And who doesn’t love one that’s long-lasting and easy to clean? Enter the Combekk Dutch Cast Iron Fry Pan, a Dutch-made enameled beauty with a sleek wooden handle and minimalist profile. Made entirely of iron recycled from Dutch train tracks(!!!) and along, FSC-certified wood handle perfect for handling its heft, you can feel good about buying something old-made-new with a minimal impact on the environment. It’s the kind of iron pan that calls for something simple and hearty cooked quietly on a drizzly morning (may we recommend this New England Spider Cake?)

  • Made in: The Netherlands
  • Product Warranty:
  • Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns

Who doesn’t love a cast iron pan? And who doesn’t love one that’s long-lasting and easy to clean? Enter the Combekk Dutch Cast Iron Fry Pan, a Dutch-made enameled beauty with a sleek wooden handle and minimalist profile. Made entirely of iron recycled from Dutch train tracks(!!!) and along, FSC-certified wood handle perfect for handling its heft, you can feel good about buying something old-made-new with a minimal impact on the environment. It’s the kind of iron pan that calls for something simple and hearty cooked quietly on a drizzly morning (may we recommend this New England Spider Cake?)

Meet the Maker

Combekk

The Netherlands
Wanna hear something crazy? Dutch ovens were invented using Dutch iron-casting methods, but for the last 50 years, they weren’t actually, well, Dutch-made. That is, until recently, when the founder of Combekk brought the tradition back home. Today, Combekk is the only manufacturer of Dutch cast iron producing their full line in the Netherlands. They use a special forge and 100% recycled materials (yep, you could be cooking on old railway ties, bridges, or bicycles) to make the kind of quality cookware that’s meant to be handed down.
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