N. 19 - Salvador (Pimenton, Saffron, Seafood Essence)
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How you season a dish sets you apart.
This bold blend works wonders in soups, stews, rice, and fish dishes. But really: use some at your next dinner party, and watch guests' faces when they take the first bite.
Photography by James Ransom
Details & Materials
Pimenton, saffron, seafood essence
Care & Notes
Keep the lid closed and store at room temperature.
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
This mix, from Zoe's Ghana Kitchen, features ingredients you already have.
Be ruthless but loving.
The one-pot wonder you'll turn to again and again.