Meet the Maker
New York, NY
Founded by former chef Lior Lev Sercarz (our Food52 spice expert), La Boîte à Epice, located in New York City, is a spice lab unlike any other. Sourcing herbs and spices from all over the world, Lior creates blends that have earned him a spot on many chefs’ speed-dials: Daniel Boulud, Eric Ripert, and Marc Forgione all spice up their signature dishes with Lior’s masterful blends.View Full Profile
Our Tips & Stories
How we'd use this beauty in our own homes.
Let's be real here: chocolate cake is the best part of Valentine's Day.
Spice things up: Add black pepper to your next batch of chocolate cookies.
Go small and stay home.