How you season a dish sets you apart.
Lior doesn't give away all of his secret ingredients, but we know that punchy seaweed has a lot to do with why this is so amazing on seafood and vegetables, and in any dressing you make. Ever.
Sourced from: La Boîte
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Photography by James Ransom.
Keep the lid closed and store at room temperature.
(Because it bakes in a pool of butter)
Caramelly Peach Cobbler
Amatriciana for Amatrice
Hops To It—Shop Beerware!
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