Scanpan Maître D' Copper Cookware Collection
Gleam a little gleam.
Country kitchen charm meets modern user-friendliness in these brilliant copper essentials. Whether you go for one piece to supplement your existing arsenal or the whole collection, we’ll bet you bottom dollar—literally, since they’re priced so perfectly—that they’ll be your new every workhorses. Unlike most copper (which can be tricky to care for), these Danish-designed stunners feature tough stainless steel interiors and can be used on all cooktops, including induction. An aluminum core makes for A+ heat distribution, while the riveted cast stainless steel handles keep things cool…all the way from stovetop to table.
Photography by Ty Mecham & Rocky Luten
Details & Materials -
Stainless steel and copper
Sauteuse, 1.9QT: 8.00” D x 16.00” L (with handle) x 3.75” H; 1.9QT. Weighs 3.4lbs.
Fry Pan, 9.5”: 9.50” D x 16.00” L (with handle) x 3.75” H. Weighs 3.3lbs.
Sauté Pan, 6.25”: 6.25” D x 9.50” L (with handle) x 2.00” H; 0.8QT. Weighs 2.25lbs.
Sauté Pan, 10.25”: 10.25” D x 18.50” L (with handle) x 3.75” H; 2.5QT. Weighs 4.5lbs.
Sauce Pan with Steel Lid: 6.50” D x 13.50” L (with handle) x 3.50” H; 1.6QT. Weighs 3.2lbs.
Dutch Oven with Steel Lid: 5.50” D x 11.00” L (with handle) x 5.25” H; 3.7QT. Weighs 4.8lbs.
Care & Notes
Hand-wash only. Can be used on all cooktops.
Shipping & Returns
View our Return Policy.
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
Tender meats and big-batch stews, here we come!
Endlessly copied, these ten iconic designs are rooted in the Nordic ethos of easy modern living.
Do you use the Hotline? If you haven't been lately, you're missing out -- between discussions about macarons and caramels, questions about FOOD52 recipes, and inquiries on how to maintain stainless steel cookware, it's a lively place. Here are our top 5 Hotline questions of the week.