Vintage Copper French Large Acanthus Mould, Late 19th Century
The slice is right.
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Vintage copper lends an easy, warm elegance to any home without all the stuffiness. This stunning collection of one-of-a-kind finds from Coppermill Kitchen has been well-loved for generations, and now you can only get it here at Food52.
Crafted circa 1880, this heavy-gauge mould is a triumph of copper artistry. The ornate design is inspired by an acanthus (a tropical plant with layers on layers of blossoms). Just imagine all the impressive desserts this beauty once turned out!
Items may vary slightly from what is pictured.
Photography by Ty Mecham
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
It won a Food52 recipe contest back in 2010. Today, it's our most popular sugar cookie ever.
Think: pumpkin pie cobbler, sweet potato cinnamon buns, and more.
Get your frosting consistency *just* right, and *always* practice piping lines on a baking sheet first.
A Similar Style
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