Stainless Steel Folding Steak Knife (Set of 2)
The perfect knives to take camping (or on a picnic!), these beauties are sharp-as-anything and fold right up—and lock, too—after you finish slicing the steak. With stainless steel blades and a walnut-finished hardwood handle, they’re pretty, practical, and eminently transportable, too. Oh, and they come in sets of two, because fireside steak dinners are more fun in pairs.
Photography by Rocky Luten, Ty Mecham
Details & Materials +-
Hardwood handle and stainless steel blade
Set of 2. Closed: 4.5” L X .875” W X .5” D; Expanded: 7.95” L X .875” W X .5” D
Care & Notes +-
To close knife, release tab on the interior and fold knife inwards carefully.
With your Folding Picnic Knife open, run warm water on the blade and wipe with a sponge. To preserve and protect the cutting quality of your blade, working on hard surfaces is not recommended (glass, marble, ceramic, etc.).Use softer supports such as wooden or food-grade plastic cutting board as often as possible.and dish detergent. Rinse the blade with warm water while being careful not to soak the wooden handle. Dry the blade, other metal parts to dry thoroughly before closing and storing.Important: Do not immerse your knife in water since this could warp the wooden handle.
Shipping & Returns +-
View our Return Policy.
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
Everything you need to know about this classic Italian cold cut.
And yours can, too!
Short ribs beat sweet.