All squared up.

Level up your pizza game with this pizza stone made with clay from Burgundy, France, that’s been finished with Emile Henry’s proprietary Flame glaze—a line that was built to withstand extreme temperatures and direct heat. It also distributes heat evenly and gives pizza crusts a beautiful, crisp finish. After you’ve made a few pizzas, venture out there with some flatbreads and maybe some grilled breads (the possibilities are endless).