The Art of Blending & La Boîte Spice Blends
+ $ shipping surcharge
Lior takes everyone's spice needs seriously.
The Art of Blending book, with five 1-ounce jars of Lior's famous blends. (Pierre Poivre N.7, Cancale N.11, Yemen N.10, Breeze N.5, and Luberon N.4) For making a friend's well-stocked kitchen even better, or for keeping all to yourself.
Photography by James Ransom
Details & Materials -
Each jar is 1 ounce
Care & Notes -
Keep the lid closed and store at room temperature.
Meet the Maker
New York, NY
Founded by former chef Lior Lev Sercarz (our Food52 spice expert), La Boîte à Epice, located in New York City, is a spice lab unlike any other. Sourcing herbs and spices from all over the world, Lior creates blends that have earned him a spot on many chefs’ speed-dials: Daniel Boulud, Eric Ripert, and Marc Forgione all spice up their signature dishes with Lior’s masterful blends.View Full Profile
Our Tips & Stories
How we'd use this beauty in our own homes.
It goes with just about anything and everything
And the one ingredient for the nuttiest cookies of them all
This one's a keeper
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