Hot hot heat.

Think you know hot sauce? Even we were surprised by the depth of flavor of this bourbon barrel-aged hot sauce, made with three premium chilies (chipotle, arbor, and cayenne) blended and barrel aged in seasoned oak barrels that not only aged the finest Kentucky Bourbon for over 20 years, but also one of the world's best stout beers. The result is a hot pepper sauce that delivers layer upon layer of unparalleled taste -- chocolate, maple, hops, garlic, vanilla, wood, and spice all in one.