Hario

Hario Japanese Rice Cooker Pot

$75$95
Hario

Hario Japanese Rice Cooker Pot

$75$95
4.3 Stars / 14 Reviews
Free Standard Shipping on Orders $149+

Go with the grain.

In Japanese, "hario" means “the king of glass,” and this heat-resistant pot totally lives up to the name. For the softest, fluffiest rice you ever did see, measure your rice and liquid using the handy internal measuring guide, simmer on high till the top whistles, then turn off the heat. After a quick 15 minute steam, your rice is ready for anything. That little vent lets out extra steam to help control overflow, and the glass lid gives you a front row seat for the magic happening inside. Now all you have to do is opt for the little guy or larger size (perfect for dinner parties). Picture perfect rice—short grain, long grain, they're all fair game—will be yours from here on out.

Free Standard Shipping on Orders $149+
and Easy-Breezy Returns

For picture-perfect white rice, use the following ratios in your new pot:

  • 3/4 cup rice to 220 milliliters water, for small pot, or 200 milliliters water, for large pot (200-220 grams, about 7-7.5 ounces)
  • 1.5 cups rice to 400 milliliters water (400 grams, about 14 ounces)
  • 2.25 cups rice to 600 milliliters water (600 grams, about 21 ounces)

Go with the grain.

In Japanese, "hario" means “the king of glass,” and this heat-resistant pot totally lives up to the name. For the softest, fluffiest rice you ever did see, measure your rice and liquid using the handy internal measuring guide, simmer on high till the top whistles, then turn off the heat. After a quick 15 minute steam, your rice is ready for anything. That little vent lets out extra steam to help control overflow, and the glass lid gives you a front row seat for the magic happening inside. Now all you have to do is opt for the little guy or larger size (perfect for dinner parties). Picture perfect rice—short grain, long grain, they're all fair game—will be yours from here on out.

Free Standard Shipping on Orders $149+
and Easy-Breezy Returns

For picture-perfect white rice, use the following ratios in your new pot:

  • 3/4 cup rice to 220 milliliters water, for small pot, or 200 milliliters water, for large pot (200-220 grams, about 7-7.5 ounces)
  • 1.5 cups rice to 400 milliliters water (400 grams, about 14 ounces)
  • 2.25 cups rice to 600 milliliters water (600 grams, about 21 ounces)

Reviews for
Hario Japanese Rice Cooker Pot
4.29 Stars / 14 Reviews

All reviews come from Verified Purchases
5.0 Stars
The best rice cooker
Truly, it’s so easy to use and the rice it so fluffy. Just one funny comment…the directions that came are in Japanese so I had to go online to find directions in English!
Verified Purchase
Submitted on: 4/3/2022 Reviewed by: Mary M. Option: Small
5.0 Stars
Wish I bought this year's ago
First of all, it makes the perfect rice... then it is super easy to clean up. We have used this several times with different rice: long grain, jasmine and basmati.... all came out perfect. Even put some lentils in one and that was amazing. So glad I bought the bigger one to accommodate.
Verified Purchase
Submitted on: 3/14/2022 Reviewed by: ahwyo Option: Large
4.0 Stars
Useful
I use it often to make white rice. You do have to be careful not to use it under high heat bc the bottom will burn. Use it under low to medium heat.
Verified Purchase
Submitted on: 1/2/2022 Reviewed by: Yoojungco Option: Large