Play with your food.

Pick from two handy sizes:

A large 16.9-ounce decorating pen with—count ‘em—six tips for frosting cake, piping a batch of macarons, filling cream puffs, prepping deviled eggs...we could keep going... A set of two small 3-ounce decorating pens (one for sweet, one for savory) with four tips for your teensier tasks—chocolate ribbons on pretzel shortbread, stripes of fresh pesto on bruschetta, a perfectly lettered “happy birthday” wish on a frosted cake...you get the idea.