Parsley, sage, rosemary & thyme.

You can give your knives and cutting boards the day off (they’ve earned it, after all): This mill and stripper will whiz through your sage and cilantro like *snaps* that. For freshly minced greens, simply drop some leaves in and twist away to let those extra-sharp, photo-etched steel blades work their magic. Wanna strip some fresh rosemary? That plunger has three graduated holes built right in for easy-peasy herb stripping, too. Now, if only choosing which recipe to whip up next were this simple...