A French country staple.

If a warm treat served up in one of these vintage bowls doesn’t charm you, we’re not sure what will. Each dish you see was handcrafted in the French countryside from local grey clay—no wonder they look so classic—then finished off with a salt glaze for a special luster. The small size is just the thing for snacks, desserts, even lattes, while the large is picture-perfect for your entrées and stews. Did we mention they’re all oven, microwave, freezer, and dishwasher friendly, not to mention aces at retaining heat and cold? Yep, that too.