Scanpan TechnIQ Nonstick Windsor Saucepan with Lid, 3QT
It’s simmer time.
Your new go-to for sauces and grains? We have a feeling it’s this pan. It comes from a line of Danish-designed cookware that was dreamed up with professional chefs. The PFOA-free, Stratanium-Plus nonstick surface inside is tough enough even for metal utensils (it won’t peel or crack over time, either). Plus, there’s a lil’ texture on the bottom for A+ braising and deglazing. It’s a pro at distributing heat, thanks to the extra-thick base. And since it’s built from 100% recycled aluminum, it just so happens to be eco-friendly.
We’re fans of the flared sides and rounded base, which make for fast reductions and easy-breezy whisking. When you’re done simmering away, go ahead and pop it in the dishwasher—this gem was made with everyday life in mind.
Photography by Ty Mecham
Details & Materials +-
Body of Windsor Saucepan is made in Denmark. Stainless steel handle and tempered glass lid are made in China. Assembled in Denmark.
Recycled aluminum, stainless steel, tempered glass, and PFOA-free nonstick coating.
8.5" D x 16" L (including handle) x 5.50" H ; 3QT volume
Care & Notes +-
Dishwasher-safe, hand-washing is recommended. Oven safe up to 500°F.
Shipping & Returns +-
View our Return Policy.
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
This week's Big Little Recipe is here to make anything—from quick salads to rice bowls to leftover chicken—a whole lot happier.
Learn to make Thai sticky rice with tools you already have in the kitchen.
And a fool-proof way to test for sharpness
A Similar Style
Elsewhere on Food52
Today’s Top Story15 Cool Ice Cream Tips We Learned from Cookbooks
So Hot Right Now
Ice Cream/Frozen DessertsHow to Make Ice Cream
Kitchen Design11 Kitchen Storage Ideas You'll Wish You Knew Sooner