Right on target.

Here’s a trivet we won’t mind leaving out long after dinner’s over. It’s a work of art in its own right, since it was wheel-thrown and glazed in Vermont. Plus, it’s got a fetching bullseye design that tells you right where to set your steaming-hot pot. The tough-as-nails stoneware is ready to take on your heaviest cast-iron cocotte, no problem. We’ll leave you to decide which one-pot dinner to cook up first.