Bloody Mary Spice Blend (Pimenton, Celery Seeds, Pepper)
Booze for breakfast? Twist our arm.
Elevate your Bloody Mary to new heights with this custom spice blend from La Boîte’s Lior Lev Sercarz and star mixologist Jim Meehan. A recipe card comes with the blend, so you can make Meehan's new version: the B-Mary.
Photography by James Ransom
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How we'd use this beauty in our own homes.
August heat, be damned!
And a recipe—in case it helps you, too.
Whether your chutney starts with herbs, vegetables, or nuts, start making the condiment without a recipe and wonder, “pesto, who?”