Vintage Auvergne Cheese Mould
A dish with a story.
Would you believe it if we told you this mould was once used to prep bleu d'Auvergne cheese? Oh yes—it’s a one-of-a-kind dish we snatched up in France. While its fromage-making days may be over, it’s certainly ready to wow in other ways. Stash a few candles inside, or use it to show off your loveliest bars of soap. (Whatever you decide, just make sure you set it somewhere for all to see.)
Heads up: Since every find here is totally unique, your piece may vary slightly from what is pictured.
Photography by Ty Mecham
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