K + M Chef's Chocolate Morceaux
Love it to pieces.
- 77% Blended Dark: Bright with floral notes and savory overtones, it has a rich and velvety texture. Pair it with citrus, passionfruit, ginger, toasted hazelnuts, coffee, or mascarpone.
- 53% Dark Milk Waslala: This one is nuanced, straddling the line between milk and dark chocolate. We love it with banana, peanut, chili, and salted popcorn.
- 49% Milk Hacienda Victoria: It’s rich and full-flavored with a creamy finish. Try it with roasted pear, ricotta cheese, nuts, black pepper, and Maldon salt.
Photography by Ty Mecham
Details & Materials +-
Allergen Notice: Contains Soy. May contain dairy.
49% Milk Hacienda Victoria: Cocoa beans, RBST-free whole milk powder, organic cocoa butter, organic cane sugar, organic soy lecithin.
53% Dark Milk Waslala: Cocoa beans, RBST-free non fat milk powder, organic cocoa butter, organic cane sugar, organic soy lecithin.
77% Belnded Dark: Cocoa beans, organic cocoa butter, organic cane sugar, organic soy lecithin.
Bag measures 4.50" W x 4.75" L x 3.25" H; 17.6oz of chocolate
Care & Notes +-
Store in a cool, dry place.
Shipping & Returns +-
View our Return Policy.
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