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For the love of pepitas.
Take a handful of pepitas, whirl ‘em into a classic mole, and you get this green goodness that’s handmade by Mexican chefs. On top of pumpkin seeds, it’s got tomatillo, jalapeño, cilantro, and epazote leaves inside (so that’s where it gets its herby color). It’s refreshing and nutty, too, so it’ll add a mild kick to whatever-the-heck you pair it with. We’re letting it jazz up chicken, rice, and eggs. Here’s another tip: Boil it down for a lil’ thickness, and you’ve got yourself a new favorite dip.
- Made in: Mexico City, Mexico.
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- Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns
Take a handful of pepitas, whirl ‘em into a classic mole, and you get this green goodness that’s handmade by Mexican chefs. On top of pumpkin seeds, it’s got tomatillo, jalapeño, cilantro, and epazote leaves inside (so that’s where it gets its herby color). It’s refreshing and nutty, too, so it’ll add a mild kick to whatever-the-heck you pair it with. We’re letting it jazz up chicken, rice, and eggs. Here’s another tip: Boil it down for a lil’ thickness, and you’ve got yourself a new favorite dip.