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Nuts & seeds, but make ‘em salsa.
You won’t find tomatoes in this rustic blend: A close relative of salsa macha, salsa seca gets its savory kick from chipotle-fried nuts and seeds (peanuts, almonds, sesame seeds, and pumpkin seeds, to name a few). It’s chunky, smoky, and delightfully spicy—not to mention handmade by chefs who looked to sauces from Michoacán, Mexico, for inspiration. Add it to rice, veg, avocado toast, your morning eggs…and let’s not forget anything with cheese.
- Made in: Mexico City, Mexico.
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- Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns
You won’t find tomatoes in this rustic blend: A close relative of salsa macha, salsa seca gets its savory kick from chipotle-fried nuts and seeds (peanuts, almonds, sesame seeds, and pumpkin seeds, to name a few). It’s chunky, smoky, and delightfully spicy—not to mention handmade by chefs who looked to sauces from Michoacán, Mexico, for inspiration. Add it to rice, veg, avocado toast, your morning eggs…and let’s not forget anything with cheese.