Elevate your meat.

Let’s talk flavor.

  • Original Korean BBQ Marinade takes the umami of soy sauce and pulls in the sweetness of apple, the nuttiness of sesame, and the tang of garlic and ginger. It’s a no-brainer for bulgogi, of course, but it’s game for all kinds of grilling and marinating.
  • Spicy Korean BBQ Marinade takes the original and kicks things up a notch for a flavor that’s both sweet and spicy. It’s great on pork ribs, chicken wings, or salmon—oh, and just so happened to snap up the sofi Gold award back in 2013.
  • Gochujang Korean Hot Sauce is a celebration of Korea’s favorite condiment, complete with fermented red chili pepper paste. It’s normally paired with bibimbap, but go ahead and try it in chili or stew...or over burgers or hot dogs.