We Rub You Korean BBQ Marinade & Hot Sauce
Elevate your meat.
Let’s talk flavor.
- Original Korean BBQ Marinade takes the umami of soy sauce and pulls in the sweetness of apple, the nuttiness of sesame, and the tang of garlic and ginger. It’s a no-brainer for bulgogi, of course, but it’s game for all kinds of grilling and marinating.
- Spicy Korean BBQ Marinade takes the original and kicks things up a notch for a flavor that’s both sweet and spicy. It’s great on pork ribs, chicken wings, or salmon—oh, and just so happened to snap up the sofi Gold award back in 2013.
- Gochujang Korean Hot Sauce is a celebration of Korea’s favorite condiment, complete with fermented red chili pepper paste. It’s normally paired with bibimbap, but go ahead and try it in chili or stew...or over burgers or hot dogs.
Photography by Ty Mecham & Rocky Luten
Details & Materials +-
Allergen Notice: Contains soy, may contain traces of wheat. Produced in a facility that processes milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans.
Spicy Korean BBQ Marinade: Gluten-Free Soy Sauce (Water, Soybeans, Salt), Cane Sugar, Water, Rice, Non-GMO Corn Syrup, White Distilled Vinegar, Granulated Garlic, Minced Garlic, Salt, Ground Red Pepper, Apple Juice Concentrate, Toasted Sesame Seeds, Garlic, Toasted Sesame Oil, Granulated Onion, Ground Black Pepper, Ground Ginger, Onion.
Original Korean BBQ Marinade: Gluten-Free Soy Sauce (Water, Soybeans, Salt), Cane Sugar, Water, White Distilled Vinegar, Granulated Garlic, Apple Juice Concentrate, Minced Garlic, Toasted Sesame Seeds, Toasted Sesame Oil, Granulated Onion, Ground Black Pepper, Ground Ginger, Xanthan Gum (a natural thickener).
Gochujang Korean Hot Sauce: Water, Rice, Non-GMO Corn Syrup, Cane Sugar, Gluten-Free Soy Sauce (Water, Soybeans, Salt), Ground Red Pepper, Salt, Apple Juice Concentrate, White Distilled Vinegar, Garlic, Granulated Garlic, Onion.
Each bottle contains 16 oz, of sauce. 3 Bottles per order.
Care & Notes +-
Refrigerate after opening. Store in a cool, dry place when unopened.
Shipping & Returns +-
View our Return Policy.
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
Mac and cheese is the best part of any BBQ and we stand by that.
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Award-winning author and grilling expert Paula Disbrowe walks us through her Texas-style smoked brisket recipe.
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