Acetaia Giusti

Giusti 5 Medaglie d'Oro Balsamic Vinegar of Modena

$90
Giusti 5 Medaglie d'Oro Balsamic Vinegar of Modena
Acetaia Giusti

Giusti 5 Medaglie d'Oro Balsamic Vinegar of Modena

$90
Free Standard Shipping on Orders $149+

Only the best.

Giusti’s been making balsamic vinegar in Modena, Italy since 1605, and 5 Medaglie d'Oro might just be the crown jewel of their work: Once given as a gift to family members by Uncle Giuseppe himself, it's got wow-worthy complexity and a whole bouquet of aromas. (Think: notes of plum, black cherry, and sweet spice, with hints of wood from the centuries-old casks it was aged in.) A small batch is extracted just once a year, so better get in on this.

  • Made in: Modena, Italy.
  • Product Warranty:
  • Shipping & Returns: Free Standard Shipping on Orders $149+ and Easy-Breezy Returns

Giusti’s been making balsamic vinegar in Modena, Italy since 1605, and 5 Medaglie d'Oro might just be the crown jewel of their work: Once given as a gift to family members by Uncle Giuseppe himself, it's got wow-worthy complexity and a whole bouquet of aromas. (Think: notes of plum, black cherry, and sweet spice, with hints of wood from the centuries-old casks it was aged in.) A small batch is extracted just once a year, so better get in on this.

Only the best.

Giusti’s been making balsamic vinegar in Modena, Italy since 1605, and 5 Medaglie d'Oro might just be the crown jewel of their work: Once given as a gift to family members by Uncle Giuseppe himself, it's got wow-worthy complexity and a whole bouquet of aromas. (Think: notes of plum, black cherry, and sweet spice, with hints of wood from the centuries-old casks it was aged in.) A small batch is extracted just once a year, so better get in on this.

  • Made in: Modena, Italy.
  • Product Warranty:
  • Shipping & Returns: Free Standard Shipping on Orders $149+ and Easy-Breezy Returns

Giusti’s been making balsamic vinegar in Modena, Italy since 1605, and 5 Medaglie d'Oro might just be the crown jewel of their work: Once given as a gift to family members by Uncle Giuseppe himself, it's got wow-worthy complexity and a whole bouquet of aromas. (Think: notes of plum, black cherry, and sweet spice, with hints of wood from the centuries-old casks it was aged in.) A small batch is extracted just once a year, so better get in on this.