Bring on the heat.
We’ve had the original Kosterina extra-virgin olive oil on tap for dipping crusty bread, finishing off salads, and so much more. So you can imagine our excitement when we met this newfangled version. Created especially for those everyday occasions involving heat—we’re talking cooking, baking, roasting, and grilling—it’s got a smoke point of over 400°F and maintains its flavor through it all. It’s made from 100% organic early-harvest Koroneiki olives, so it has way more polyphenols than your typical store-bought fare. (Those are naturally-occurring antioxidants, and we’re talking over 300 mg/kg of ‘em versus the 55 mg/kg minimum for extra-virgins.) We love its mild, fruity flavor, which makes it game for any recipe.
- Mild fruity flavor with smooth finish.
- Polyphenol content of over 300 mg/kg.
- Maintains flavor with a smoke point of over 400° F.
- Made in: Greece.
- Product Warranty:
- Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns
We’ve had the original Kosterina extra-virgin olive oil on tap for dipping crusty bread, finishing off salads, and so much more. So you can imagine our excitement when we met this newfangled version. Created especially for those everyday occasions involving heat—we’re talking cooking, baking, roasting, and grilling—it’s got a smoke point of over 400°F and maintains its flavor through it all. It’s made from 100% organic early-harvest Koroneiki olives, so it has way more polyphenols than your typical store-bought fare. (Those are naturally-occurring antioxidants, and we’re talking over 300 mg/kg of ‘em versus the 55 mg/kg minimum for extra-virgins.) We love its mild, fruity flavor, which makes it game for any recipe.
- Mild fruity flavor with smooth finish.
- Polyphenol content of over 300 mg/kg.
- Maintains flavor with a smoke point of over 400° F.
Bring on the heat.
We’ve had the original Kosterina extra-virgin olive oil on tap for dipping crusty bread, finishing off salads, and so much more. So you can imagine our excitement when we met this newfangled version. Created especially for those everyday occasions involving heat—we’re talking cooking, baking, roasting, and grilling—it’s got a smoke point of over 400°F and maintains its flavor through it all. It’s made from 100% organic early-harvest Koroneiki olives, so it has way more polyphenols than your typical store-bought fare. (Those are naturally-occurring antioxidants, and we’re talking over 300 mg/kg of ‘em versus the 55 mg/kg minimum for extra-virgins.) We love its mild, fruity flavor, which makes it game for any recipe.
- Mild fruity flavor with smooth finish.
- Polyphenol content of over 300 mg/kg.
- Maintains flavor with a smoke point of over 400° F.
- Made in: Greece.
- Product Warranty:
- Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns
We’ve had the original Kosterina extra-virgin olive oil on tap for dipping crusty bread, finishing off salads, and so much more. So you can imagine our excitement when we met this newfangled version. Created especially for those everyday occasions involving heat—we’re talking cooking, baking, roasting, and grilling—it’s got a smoke point of over 400°F and maintains its flavor through it all. It’s made from 100% organic early-harvest Koroneiki olives, so it has way more polyphenols than your typical store-bought fare. (Those are naturally-occurring antioxidants, and we’re talking over 300 mg/kg of ‘em versus the 55 mg/kg minimum for extra-virgins.) We love its mild, fruity flavor, which makes it game for any recipe.
- Mild fruity flavor with smooth finish.
- Polyphenol content of over 300 mg/kg.
- Maintains flavor with a smoke point of over 400° F.