Bee's Baguette Wrap
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It's a wrap.
Here's how to keep baguette fresh without plastic -- just use the warmth of your hands to mold the Bee's Wrap around the bread or around the top of a large bowl or dish. As it cools down, the wrap stiffens and seals. Bonus: it's reusable!
Photography by Mark Weinberg and Bobbi Lin
Details & Materials -
Organic cotton muslin, beeswax, jojoba oil, and tree resin
14" L x 26" W
Care & Notes -
The antibacterial properties of the beeswax and jojoba oil help to keep food fresh and allow you to use the Bee's Wrap again and again. It is not recommended for meat. Wash your Bee's Wrap in cool water with a mild dish soap, air dry, fold, and store in a drawer or in a basket on the counter.
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
From Yogurt, her little cookbook packed with big flavors.
Oh, there's also 3 kinds of cheese.
No fancy technique—it's easier to make (and eat) than magic