What makes one chocolate cake better than another? Chocolate chips and chocolate frosting.
Get out your mixer -- we're making pavlova.
How does Dominique Ansel make pastry creations that spark mass hysteria in New York City? He starts...
Dorie is hooked on this paper-thin Alsatian "pizza" -- soon you will be, too.
Shoot for the moon. Even if you miss, you can still make a moon pie. You'll have Lindsey Love of Dolly...
Thanks to Dorie Greenspan, French baking is a lot less intimidating, a lot more accessible, and a...
Guest editor Dorie Greenspan shares a dessert recipe that makes us nostalgic for a childhood favorite...
Meet your new favorite all-purpose pantry staple.
Guest editor Dorie Greenspan tells us why this cake became the "it" cake for starlet Brigitte Bardot...
Master the classic without the mess, thanks to Alice's reinvented recipe.
You should be eating more pie for dinner. Here's how to make that happen.
The best apples to buy and why.
We've scoured the web for our favorite food blog posts, and now we're bringing them right to your...
Crêpe cake looks and tastes fancy -- but it's easier to make than you think.
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