Egg (Page 21)

The Best Foods to be Stranded on a Desert Island With
Coffee

The Best Foods to be Stranded on a Desert Island With

Say you were stranded on a desert island. What four foods would you eat for the rest of time?

by:  Mei Chin
April  4, 2015
How to Hard Cook Eggs in a Muffin Pan
Kitchen Hacks

How to Hard Cook Eggs in a Muffin Pan

In Overheard, we're sharing all of the best tidbits we couldn't help picking up on—from smart tips...

by:  Lindsay-Jean Hard
April  3, 2015
How to Dye Easter Eggs Using Vegetable Scraps
DIY Food

How to Dye Easter Eggs Using Vegetable Scraps

With Corynne Pless' handy recipe, any inky vegetable can be used to dye Easter eggs—just check the...

by:  Corynne Pless
April  3, 2015
12 Make-Ahead Egg Dishes for Easter Brunch
Frittata

12 Make-Ahead Egg Dishes for Easter Brunch

Don't put all of your Easter eggs in one basket—save some for these 12 make-ahead brunch ideas.

by:  Jenny Xu
April  1, 2015
How to Hard Cook Lots of Eggs at Once
Tips & Techniques

How to Hard Cook Lots of Eggs at Once

A genius alternative to hard boiling eggs that results in the creamiest, most perfectly hard cooked...

by:  Ali Slagle
April  1, 2015
How to Buy the Freshest Eggs Possible
Hotline

How to Buy the Freshest Eggs Possible

In Overheard, we're sharing all of the best tidbits we couldn't help picking up on -- from smart tips...

by:  Mei Chin
March 27, 2015
How to Make the Best Egg Sandwich Without a Recipe
Breakfast

How to Make the Best Egg Sandwich Without a Recipe

Perfect breakfast sandwiches await. 

by:  Posie (Harwood) Brien
March 23, 2015
How to Eat Fried & Scrambled Eggs at Once
Weeknight Cooking

How to Eat Fried & Scrambled Eggs at Once

Fried or scrambled eggs? You don't have to choose -- marbleize them instead.

by:  fiveandspice
March 19, 2015
My Favorite Mostly Cheap, Very Easy, and Extremely Good-Tasting Recipe
Weeknight Cooking

My Favorite Mostly Cheap, Very Easy, and Extremely Good-Tasting Recipe...

A late-night staple that wants to be your 5-ingredient, 10-minute meal -- even in the light of day.

by:  Kenzi Wilbur
March 18, 2015
The Better Way to Bring Eggs to Room Temperature
Bake

The Better Way to Bring Eggs to Room Temperature

Sometimes it's healthy to relinquish control, but not when it comes to the temperature of your eggs...

by:  Alice Medrich
March  2, 2015
Jean-Georges' Ginger Fried Rice + Ice Cream with Miso-Caramel Sauce
Miso

Jean-Georges' Ginger Fried Rice + Ice Cream with Miso-Caramel Sauce

Give a simple, Asian-inspired spin to your weeknight dinner.

by:  Mei Chin
February  3, 2015
Ham, Gruyère, and Caramelized Onion Galette + Darkness at the Edge of Town
Galette

Ham, Gruyère, and Caramelized Onion Galette + Darkness at the Edge of...

Beat the January blues with this galette and beer cocktail for the win.

by:  Mei Chin
January 27, 2015
13 Weekday Breakfast Recipes
Lists

13 Weekday Breakfast Recipes

Keep yourself out of a morning rut with these 13 weekday-appropriate breakfast recipes.

by:  Marian Bull
January 21, 2015
If At First You Don't Succeed
Brown Bag Lunch

If At First You Don't Succeed

Amanda's spiffed-up egg salad doesn't impress her daughter, but she perseveres nonetheless. 

by:  Amanda Hesser
January  1, 2015

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