Tips & Techniques (Page 5)

How to Make Your Cleaning Routine *Way* More Efficient
Cleaning

How to Make Your Cleaning Routine *Way* More Efficient

And, dare we say...enjoyable?

by:  Alison Feldmann
May 12, 2021
7 Simple Cooking Tips for Your Eco-Friendliest Kitchen
Sustainability

7 Simple Cooking Tips for Your Eco-Friendliest Kitchen

Some of these practices may be second nature, and some may surprise you.

by:  Paul Greenberg
May 11, 2021
The Self-Care Practice That Helps Me Be Kinder to Myself
Lifestyle

The Self-Care Practice That Helps Me Be Kinder to Myself

Why one writer incorporated positive affirmations into her routine.

by:  Taiwo Balogun
May 10, 2021
15 Very Doable Tweaks to Reduce Kitchen Waste
Sustainability

15 Very Doable Tweaks to Reduce Kitchen Waste

Tried-and-true tips from pros and busy parents alike.

by:  Laura Fenton
May 10, 2021
The Simplest-Ever Trick to Make Fluffy, Puffy Pancakes
Breakfast

The Simplest-Ever Trick to Make Fluffy, Puffy Pancakes

Hint: It doesn't involve any extra whisking whatsoever.

by:  Riddley Gemperlein-Schirm
April 27, 2021
The 5 Pantry Essentials in My Mexican-American Kitchen
Welcome to My Pantry

The 5 Pantry Essentials in My Mexican-American Kitchen

“When I was first learning how to cook, I made sure to follow my mom’s advice: I perfected a pot of...

by:  Esteban Castillo
April 23, 2021
Is an iSi Cooking Tool Really Worth All the Hype?
Food Science

Is an iSi Cooking Tool Really Worth All the Hype?

We've got the scoop on what it is, where to buy it, and ideas for using it at home.

by:  Valerio Farris
April 22, 2021
But Really, What's the Right Temperature for Cooked Chicken?
Chicken

But Really, What's the Right Temperature for Cooked Chicken?

Plus, how to tell it's cooked properly, and expert-approved ways to get it there.

by:  Tyler Kord
April 14, 2021
How Indigenous South African Foods Nourished My Mental Health
Essay

How Indigenous South African Foods Nourished My Mental Health

"Rediscovering the indigenous foods that have traveled down generations in my family, and placing...

by:  Tšhegofatšo Ndabane
April  9, 2021
6 Knife Mistakes We’re Never, Ever Making Again
How-To & Diy

6 Knife Mistakes We’re Never, Ever Making Again

Because a countertop does not equal a cutting board.

by:  Erin Alexander
March 25, 2021
A Buttery Citrus Twist Bread Any Baker Can Pull Off
Bread

A Buttery Citrus Twist Bread Any Baker Can Pull Off

Tender enriched dough is the perfect canvas for all sorts of fillings—but for Food52 Resident and...

by:  Samantha Seneviratne
March 22, 2021
I Always Dreamt of Getting a Clawfoot Bathtub—Until I Got One
Bathrooms

I Always Dreamt of Getting a Clawfoot Bathtub—Until I Got One

All the things nobody told you about owning (and using) one.

by:  Alyssa Longobucco
March 17, 2021
Can You Freeze Potatoes? We Investigated.
Freeze

Can You Freeze Potatoes? We Investigated.

The freezer keeps so many things fresh for months—does this apply to spuds?

by:  Sam Sontag
March 16, 2021
The Case for Cooking With Vinegar
Vinegar

The Case for Cooking With Vinegar

From rice to wine to infused vinegars, you should be using this flavorful acid for way more than salad...

by:  Michael Harlan Turkell
March 16, 2021

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