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Condiments & Sauces

This Easy Trick Makes Store-Bought Hummus Much Less Blah

Appetizers

This Easy Trick Makes Store-Bought Hummus Much Less Blah

10 Save
The Genius Fix for Broken Gravy and Bland Anything

Herbs

The Genius Fix for Broken Gravy and Bland Anything

26 Save
Sabayon: The Custardy Italian Sauce You Can Make Without a Recipe

Dessert

Sabayon: The Custardy Italian Sauce You Can Make Without a Recipe

14 Save
A POWerful Turmeric Sauce that Staves Off Bland Food and Blank Slates

Books

A POWerful Turmeric Sauce that Staves Off Bland Food and Blank Slates

7 Save
The Funky, 3-Ingredient Tuscan Sauce That's Ready in Less Than 5 Minutes

Fish & Seafood

The Funky, 3-Ingredient Tuscan Sauce That's Ready in Less Than 5 Minutes

5 Save
What to Do with Overcooked Greens (& a Reason to Overcook Them in the First Place)

Tips & Techniques

What to Do with Overcooked Greens (& a Reason to Overcook Them in the First Place)

7 Save
When Was The Last Time You Made a Fruit Syrup with Just 1 Ingredient?

Fruit

When Was The Last Time You Made a Fruit Syrup with Just 1 Ingredient?

5 Save
A Creole Sauce with All of the Celery Flavor, None of the Disruptive Crunch

Cooking with Scraps

A Creole Sauce with All of the Celery Flavor, None of the Disruptive Crunch

10 Save
How to Use Up Any Amount of Mustard

Ingredients

How to Use Up Any Amount of Mustard

3 Save
The Versatile "Hot Sauce" That, Each Fall, Brings Italian Friends Together

Snacks

The Versatile "Hot Sauce" That, Each Fall, Brings Italian Friends Together

3 Save
14 Multi-Purpose, Dinner-Transforming Sauces to Make in Big Batches

Dinner, Faster

14 Multi-Purpose, Dinner-Transforming Sauces to Make in Big Batches

39 Save
How to Make Caponata Without a Recipe + Riff on It to Your Heart's Content

Salads

How to Make Caponata Without a Recipe + Riff on It to Your Heart's Content

12 Save
The Rules of Pasta all'Amatriciana—& Why You Should Be Cooking It Now

Pasta

The Rules of Pasta all'Amatriciana—& Why You Should Be Cooking It Now

13 Save
The Bright, Fresh Tomato Sauce They Teach You First in Culinary School

Pasta

The Bright, Fresh Tomato Sauce They Teach You First in Culinary School

10 Save
The (Raw) Tomato Sauce That Gets Better the Less You Do to It

Tomatoes

The (Raw) Tomato Sauce That Gets Better the Less You Do to It

4 Save
10 Things to Make with Tahini that Have Nothing to Do with Hummus

Ingredients

10 Things to Make with Tahini that Have Nothing to Do with Hummus

16 Save
The Tomato Sauce That's Right for You (+ 14 Others to Try)

Tomatoes

The Tomato Sauce That's Right for You (+ 14 Others to Try)

22 Save
The Tangy Avocado Dip For When You Want a Guacamole Break

Ingredients

The Tangy Avocado Dip For When You Want a Guacamole Break

11 Save
A Smart, Umami-Laced Trick for Making Buttered Popcorn Even Better

Snacks

A Smart, Umami-Laced Trick for Making Buttered Popcorn Even Better

16 Save
Blanching Basil Makes Greener Pesto, But is it Worth It?

Italian Cooking

Blanching Basil Makes Greener Pesto, But is it Worth It?

9 Save
An Easy Addition Will Make Your Green Sauces Much More Versatile

Spring

An Easy Addition Will Make Your Green Sauces Much More Versatile

1 Save

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