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How to Cook

How Veggie Burgers Can Carry You Through Morning, Noon, and Night

Vegan Cooking

How Veggie Burgers Can Carry You Through Morning, Noon, and Night

A Buttery, Better-Than-Breadcrumbs Topping for All Your Summer Dinners

Not Recipes

A Buttery, Better-Than-Breadcrumbs Topping for All Your Summer Dinners

The Goodie Bag Pastry Cooks Keep on Hand to Amp Up Any Dessert

Not Recipes

The Goodie Bag Pastry Cooks Keep on Hand to Amp Up Any Dessert

4 Little Genius Tricks to Make All Your Shrimp Dinners Better

Fish & Seafood

4 Little Genius Tricks to Make All Your Shrimp Dinners Better

Plus, the Food Lab's A++ recipe for Grilled Shrimp Scampi-ish

Kristen Miglore

Kristen Miglore
5 days ago

In the Shop

Weck Tulip Jars (Set of 6)

Weck Tulip Jars (Set of 6)

From $28

Baking Steel

From $89

Ocean Blue Cross-Back Kitchen Apron with Slate Ties

Ocean Blue Cross-Back Kitchen Apron with Slate Ties...

$76

Signed Copy: A New Way to Dinner, by Amanda Hesser and Merrill Stubbs

Signed Copy: A New Way to Dinner, by Amanda Hesser...

$35

Your Kitchen Sink Salads Need These 3 Elements

Weeknight Cooking

Your Kitchen Sink Salads Need These 3 Elements

Commit these to memory!

Sara Jenkins
6 days ago

How to Make Cold-Brewed Coffee

Summer

How to Make Cold-Brewed Coffee

Cold brew's so hot—er, cold—right now.

Food52
6 days ago

Why Chefs Love Carbon Steel Knives—and How to Care For Them

The Shop

Why Chefs Love Carbon Steel Knives—and How to Care For Them

The name Julia Child ring a bell?

Olivia Bloom
6 days ago

How to Tinker With *Any* Flour, From Rice to Cricket (Yes, Cricket)

Gluten-Free Cooking

How to Tinker With Any Flour, From Rice to Cricket (Yes, Cricket)

Get ready to become a meringue-churning, cake-experimenting mad scientist

Alice Medrich
7 days ago

How to Make a Potato Salad That'll Upstage the Classic

Memorial Day

How to Make a Potato Salad That'll Upstage the Classic

Our pick-to-your-path guide to your best potato salad yet

Sarah Jampel
7 days ago

The Genius, Rule-Breaking Secret to Better Burgers

Genius Recipes

The Genius, Rule-Breaking Secret to Better Burgers

We're looking at you, Memorial Day.

Kristen Miglore

Kristen Miglore
7 days ago

Make this Memorial Day Menu While Sipping a Beer & Wearing a Speedo

Grilling

Make this Memorial Day Menu While Sipping a Beer & Wearing a Speedo

Last-minute essentials—that don't need a recipe

Riddley Gemperlein-Schirm

Riddley Gemperlein-Schirm
7 days ago

10 Grilling Myths That Must Go Away

Grilling

10 Grilling Myths That Must Go Away

The Grill Whisperer Debunks Them All

meathead
10 days ago

For Crispier-Edged Roasted Vegetables, Do *Less* (Bingo!)

Roasting

For Crispier-Edged Roasted Vegetables, Do Less (Bingo!)

This is music to our ears

Sarah Jampel
10 days ago

Consider These 4 Thai Condiments Your Kitchen’s Secret Weapons

Thai

Consider These 4 Thai Condiments Your Kitchen’s Secret Weapons

Instant zip—and there are plenty more where they came from.

Leela Punyaratabandhu
11 days ago

A Tip for Making Dried Mushrooms Silkier & Plumper

Books

A Tip for Making Dried Mushrooms Silkier & Plumper

You know to soak them in water, but how about marinating them in this, too?

Sarah Jampel
12 days ago

37 Resources for Selecting & Storing Your Groceries

Grocery

37 Resources for Selecting & Storing Your Groceries

From meat and herbs to nuts and wine

Samantha Weiss Hills

Samantha Weiss Hills
13 days ago

The Breakfast Hack That Adds More Nutrition—and Flavor—to Any Recipe

Breakfast

The Breakfast Hack That Adds More Nutrition—and Flavor—to Any Recipe

Like pancakes! And muffins!

Alice Medrich
14 days ago

What Went Wrong? The Hard-Boiled Egg Edition

Infographics

What Went Wrong? The Hard-Boiled Egg Edition

The most flagrant hard-boiled egg errors—and how to avoid every one

Sarah Jampel
14 days ago

The Beguiling Elixir That's Become One Chef's Lifelong Obsession

Ingredients

The Beguiling Elixir That's Become One Chef's Lifelong Obsession

And ingredient so multipurpose, it's worth figuring out.

Sara Jenkins
17 days ago

Your Ice Cube Tray is Good For a Lot More Than, Well, Ice Cubes

Infographics

Your Ice Cube Tray is Good For a Lot More Than, Well, Ice Cubes

This little kitchen helper is about to change your cooking game

Sarah Jampel
18 days ago

Homemade Pasta on a Weeknight: It's Possible (& As Easy as Boiling the Boxed Stuff)

Weeknight Cooking

Homemade Pasta on a Weeknight: It's Possible (& As Easy as Boiling the Boxed Stuff)

Chef Barbara Lynch shares her tips and tricks.

Barbara Lynch
18 days ago

Watch How to Turn a Bag of Popcorn into a Batch of Granola (& Breakfast)

Snacks

Watch How to Turn a Bag of Popcorn into a Batch of Granola (& Breakfast)

For your yogurt, scone batter, cereal bowls...

Samantha Weiss Hills

Samantha Weiss Hills
19 days ago

A New Genius Salad from the Chef Who Started the Kale Salad Craze

Books

A New Genius Salad from the Chef Who Started the Kale Salad Craze

The next hot thing, in more ways than one.

Kristen Miglore

Kristen Miglore
19 days ago

This Ingredient Will Make Your Chocolate Cake Taste More Chocolatey

Leftovers

This Ingredient Will Make Your Chocolate Cake Taste More Chocolatey

And whoops—you almost poured it down the drain!

Sarah Jampel
20 days ago

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