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How to Cook

The No Fuss, No Stove Strategy for a Weeknight Taco Feast

Weeknight Cooking

The No Fuss, No Stove Strategy for a Weeknight Taco Feast

4 Save
How to Make Cold-Brewed Coffee

Summer

How to Make Cold-Brewed Coffee

658 Save
The Genius Granola Trick You Haven't Heard of Yet

Breakfast

The Genius Granola Trick You Haven't Heard of Yet

7 Save
Why the Material of Your Loaf Pan Matters More Than You Think

Baking

Why the Material of Your Loaf Pan Matters More Than You Think

4 Save
When You Salt, Are You Doing the Wrist Wag?

Ingredients

When You Salt, Are You Doing the Wrist Wag?

9 Save
Follow These 2 Steps to Achieve "Pasta Perfection"

Pasta

Follow These 2 Steps to Achieve "Pasta Perfection"

2 Save
Treat Cinnamon Sticks the Way You Would Parmesan Cheese

Spices

Treat Cinnamon Sticks the Way You Would Parmesan Cheese

1 Save
Watch Samin Nosrat Make Rule-Breaking, Supremely-Flaky Biscuits

Books

Watch Samin Nosrat Make Rule-Breaking, Supremely-Flaky Biscuits

14 Save
Skip Butter in Baking (Samin Says, Sometimes)

Books

Skip Butter in Baking (Samin Says, Sometimes)

24 Save
The Mistakes & Mishaps of Beginner Cooks (We're Guilty as Charged)

Tips & Techniques

The Mistakes & Mishaps of Beginner Cooks (We're Guilty as Charged)

3 Save
How to Store Your Produce So It Lasts Longer

Tips & Techniques

How to Store Your Produce So It Lasts Longer

44 Save
A Trusty Trick for Cooking Without a Recipe (& Anxiety)

Books

A Trusty Trick for Cooking Without a Recipe (& Anxiety)

6 Save
A Simple Step To Stop Your Scrambled Egg Whites From Turning to Pleather

Books

A Simple Step To Stop Your Scrambled Egg Whites From Turning to Pleather

2 Save
25 (Actually Easy) Ways to Prep for Dinner Before You Leave for Work

Dinner, Faster

25 (Actually Easy) Ways to Prep for Dinner Before You Leave for Work

23 Save
The Truth About Caramelizing Onions

Tips & Techniques

The Truth About Caramelizing Onions

38 Save
Cooking Questions I'd Like Tattooed on My Arm

Books

Cooking Questions I'd Like Tattooed on My Arm

6 Save
10 Bits of Cooking Savvy We Picked Up Hanging Out in the Kitchen

Tips & Techniques

10 Bits of Cooking Savvy We Picked Up Hanging Out in the Kitchen

13 Save
Why Seasoning is the Most Important Part of Cooking

Ingredients

Why Seasoning is the Most Important Part of Cooking

12 Save
The Neat, Pain-Free Way to Peel Hard Boiled Eggs

Eggs

The Neat, Pain-Free Way to Peel Hard Boiled Eggs

93 Save
5 Unexpected Ways to Turn Salad into Dinner

Books

5 Unexpected Ways to Turn Salad into Dinner

1 Save
How to Make Homemade Marshmallow Peeps

Snacks

How to Make Homemade Marshmallow Peeps

50 Save

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