Mario and Food52 celebrate a classic Italian-American Christmas Eve tradition, the Feast of the Seven Fishes.
Fall is full of amazing (and hardly-known) vegetables.
Mario transforms octopi and hazelnuts into antipasto.
The great Italian comfort food Mario Batali turns to when the seasons change.
Mario Batali takes us along an apple's journey from the farm to his classic Tarte Tatin.
Chanterelles, pumpkins, and apples abound!
Last month, The52 shared their greatest sources for inspiration. This week we share with you their ideal meal.
Last month we introduced you to the newest members of the Food52 family, The52. This week we tell you what makes them tick.
We're extending the Food52 family with a hand-picked group of food and lifestyle tastemakers we like to call The52.
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