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Among the peach tarts and berry buckles, plums fall to the wayside. Maybe you've reached for a plum as a midday snack, but discovered it was more mealy and plain than "so sweet and so cold." But a splash of acidity or a stint in the oven can do wonders for these stone fruits, bringing out their sweet juices and softening their flesh.
Genius Recipes for a Genius Labor Day
Beans! Pimento cheese! pies!
Genius recipes for a genius Labor Day.
Ways to a money-saving kitchen.
Alice Waters's favorite tools.
The Hudson Valley's where it's at.
Get your shine on.