Between now and next Thursday at midnight, we want to see Your Best Gluten-Free Baked Good! For more details and to enter the contest, go here.
And our friend Shauna Ahern, who inspired this contest, is throwing in a bonus prize! The winner will receive a copy of her new book: Gluten-Free Girl and the Chef.
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Written by: Food52
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14 Comments
muse2323
June 11, 2011
Such good timing! Friends are expecting a baby in the next couple weeks & I offered to make them a meal. To meet their dietary needs, the meal must be gluten-free, shellfish-free, and red meat-free. Maybe I'll find something perfect in the submissions!
wanderash
June 11, 2011
I can't believe this-- i was literally born gluten-free and have lots of recipes, but alas my kitchen is being packed up tomorrow and we are moving back the states. I am so excited for the treasure trove of recipes this will provide!!!
susan G.
June 10, 2011
Even if I don't have a contest recipe, this is going to be a gold mine of great recipes to those of us in need! Do love the GF blogs, though, and Shauna's was the first I found.
melissav
June 10, 2011
Love this. Been gluten-free for a mere two weeks now and I'm dying for some bread and baked goods. Can't wait to see all the recipes.
AntoniaJames
June 10, 2011
Are savory as well as sweet baked goods eligible? Thank you. ;o)
TheWimpyVegetarian
June 10, 2011
I can't wait to see what you submit on this one! One better be bread, AJ! :-)
aargersi
June 10, 2011
This is interesting because I have had this cake concept in my head but not a good idea of how to execute, and it happens to be gluten free. I think Nannydeb is gonna have to help me out ...
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