The Contests
Preview of Next Week's Themes
Next week's themes will be (you can enter beginning Monday):
Your Best Thanksgiving Stuffing
Your Best Cranberry Sauce
Our new kitchen and home shop, Provisions, is coming soon!
Sign up now and get $10 when we open.
Sign up now and get $10 when we open.
Comments (7)
over 3 years ago Deborah Dowd
Just found this site through Susan at Foodblogga, and it is so simpatico with the whole reason I started blogging! Great site and awesome concept! I just posted about it so that my readers can check you out as well!
over 3 years ago Sherlie
Can we submit a cranberry salad? We have had it in place of sauce as an accent. It is not a jello salad.
over 3 years ago merrill
Merrill is a co-founder of food52.
Why not?
over 3 years ago Jennifer Perillo
Hmm...would you welcome a zingy, refreshing cranberry salsa? It's a nice alternative to its cooked counterpart.
over 3 years ago lastnightsdinner
Oh, that sounds great - I can't wait to see your recipe!
over 3 years ago merrill
Merrill is a co-founder of food52.
Of course! We almost asked for a "cranberry condiment," but we thought that sounded a little weird.
over 3 years ago Jennifer Perillo
Perfect. This recipe is great too because it's best two days later—a nice time saver for an already busy cooking day!