Recipes From the Road

Food Court

September 9, 2011 • 10 Comments

In which Food52's News Editors Shelly & Fran pass judgment on the week's top food news.

• Loser: Teenage farm workers.

While U.S. child labor laws lay out specific guidelines to protect and promote child welfare, they conveniently bypass teen (and tween) farm workersChildren as young as 12 who are not in school can work in the fields alongside adults for an unlimited number of hours, which too often translates to twelve-hour days, seven days a week, many times in extreme heat. Aside from dangerous (and sometimes deadly) conditions, many of these kids never finish high school and fall into a continuing cycle of poverty. 

 

• Winner: (and one of our personal food heros) Jamie Oliver.

Never one to accept a 'talk to the hand' approach, Jamie Oliver charges forward, joining a coalition of health and nutrition experts for a UN medical conference later this month in New York. His aim? To get UN secretary-general Ban Ki-Moon to "sit up and take notice" of the growing obesity epidemic. While the EU is focused on encouraging insect-based diets, Jamie is urging countries to treasure and celebrate their national dishes. Always on the lookout for ways to support his cause, we'll happily celebrate zucchini season here because we're not ready for a plate of grubs and crickets just yet.

 

• Hung Jury: Culinary School Education.

Culinary school grads are getting angry and now they're getting even: Lawsuits are the new post-grad career choice. Disgruntled students claim they were misled, oversold, and now face mountains of debt with no kitchen job prospects on the horizon. But is culinary school really necessary for a food career? Many chefs think hands-on experience (read: hazing?) beats a culinary degree any day.

 

• Guilty of Fraud (and now serving humble pie): ConAgra 

Invited to a NYC underground restaurant for a "delicious four-course meal", food and mom-bloggers were served (by celebrity chef George Duran) Marie Callender's Three Meat and Four Cheese Lasagna, a frozen meal from ConAgra foods. Adding insult to injury, the company used hidden cameras to record diners' reactions to the lasagna and dessert (Marie Callender's Razzleberry Pie). Feeling duped by the bait-and-switch, bloggers took to their keyboards and ConAgra turned tail. The company cancelled an additional event and announced they would not be using the hidden-camera footage for promotional purposes.

 

• Winner: Women Wine Lovers

After numerous studies claiming a drink a day can cause cancer in women, a new research study shows that middle-age women who enjoy one alcoholic drink per day may improve their overall health by 20% compared with nondrinkers. All the more reason now for us to rejoice in these, ahem, fiscally feasible NYC restaurant wine lists, which will save us money to spend in our later (and now -- yay! -- healthier) years.

 

• Flight Risk: Chicago's Soul Food

Chicago's once thriving soul-food scene is dying out as an increase in fast-food combined with a battered economy send an older generation of blacks "home" to the sunbelt in a reverse emigration. Soul-food standards like liver and onions, juicy fried chicken, and sweet potato pie, once an integral part of Chicago's culinary heritage, may become the domain of celebrity southerners (the Neelys?). And if this week's food news is any indication, maybe we'll one day be eating those sweet potato pies on the moon. 

 

Photo: Russell Lee

Jump to Comments (10)

Comments (10)

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almost 3 years ago anntruelove

I love the photo for this news round-up. Why isn't there a description it? I'm sure sure how it relates to any of the stories - maybe I'm missing something.

Me_in_munich_with_fish

almost 3 years ago petitbleu

I can't imagine that a glass of wine a day would do much harm. Aren't some communities in wine-wild Italy known for longevity and rude health? Maybe if we spent more time just enjoying life than reading studies we would be healthier???

Final_wini_head_shot_cropped

almost 3 years ago Wini Moranville

I completely agree with Jane. That end-of-day ritual of wine and a good meal just makes me feel better. Also, it is key to great relationships. When an unmarried friend of mine (who wanted to be married) took an unscientific poll amongst happily partnered people amongst his friends/coworkers/etc., he found that the one thing that almost ALL happily partnered people had in common was that they ate dinner together every night. "It's an inviolable part of their day," he said. And he used that very word: inviolable.

Raven

almost 3 years ago BandannaNinja

In response to the wine study, as someone who reads numerous studies for academic purposes and also just for fun (I'm a nerd what can I say), it's best to really read the fine print. Most studies should be considered with a "grain of salt" (so to speak, pun somewhat intended). The reason I bring this up is considering the amount of studies that often contradict each other. In the academic world this is not uncommon. Anyways, I personally am not a big drinker however ONE glass of nice red (or white) will not harm you. If you are concerned, consult with your physician.

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almost 3 years ago Jane Eyrehead

It isn't just the glass of wine that is good for you--it is the whole experience. When I sit down to a decent meal (meaning, balanced, tasty, attractive) with a glass of mine, the tension of the day is gone and I fell relaxed and healthy. I don't even have to DRINK the wine--just looking at the beautiful table makes me feel better. If we slow down a little we'll live longer.

As for the ice cream being good for you--I know it makes me look younger. That's because a few extra pounds fill out facial lines.

Merrill

almost 3 years ago Merrill Stubbs

Merrill is a co-founder of Food52.

Well said!

Tad_and_amanda_in_the_kitchen

almost 3 years ago Amanda Hesser

Amanda is a co-founder of Food52.

P.S. Love the photo!

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almost 3 years ago aliiiiiiiiicia

What is this photo of? It's beautiful and I need to be there now.

Tad_and_amanda_in_the_kitchen

almost 3 years ago Amanda Hesser

Amanda is a co-founder of Food52.

Love when studies support my habits -- re wine. Now where is that study that says a bowl of ice cream every day will improve my overall health?

Parislunch

almost 3 years ago bobzaguy

I can write the study, but it will cost you at least a gallon of Ciao Bella Blood Orange Sorbet!