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California Dreaming

By • March 9, 2012 • 0 Comments

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You'd be hard-pressed to find someone who's never tried a California roll, that American sushi classic of crab, avocado, and cucumber. But do you know how it was invented? Gourmet Live takes a fascinating look into the intersection of Japanese and American history around this inside-out roll of rice and nori. It's not what you might expect!

Deconstructing the California Roll - Gourmet Live

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